I am, Tleulinova Meiramkul Beisenbaevna, was born on 02/23/1982 in the village of Tasty in the Suzak district of South Kazakhstan region. In 2000, she entered the K. Ahmed Yassawi International Kazakh-Turkish University for a bachelor's degree in Translation Studies, in 2004 he received a diploma with honors, in 2013 she received a master's degree in Humanities in the specialty 6M020700-Translation Studies of the University ”Kazakh International Relations and World Languages named after Abylai khan". She began her career in 2004 as a teacher at Almaty Technological University, from 2005 to 2007 she worked as Deputy Dean for Educational Work at the Faculty of Economics and Business, from 2009 to 2018 – senior lecturer at the Department of State and Foreign Languages. In order to improve my skills and improve the quality of my studies, in 2016 I completed a 1-month internship at the University of Indianapolis in Greece, Athens. Since September 2021, I have been a senior lecturer at the Department of Foreign Languages of Al-Farabi Kazakh National University and Deputy head of the Department for Scientific and Innovative Issues and International Relations. Since 2022, I have been studying at the doctoral program of Al-Farabi Kazakh National University in the specialty 8D02302 "Translation business". In July 2024, I completed a scientific internship at the Turkish University of Canakkale Onsekiz Mart. Currently, he is the author of 1 monograph, 1 electronic textbook, 1 textbook, 1 dictionary and 6 articles have been published in the international database Scopus. Main scientific publications: 1. "Professionally oriented English for students of the specialty food production 5B072700 Food technology", - ISBN 978-601-7192-38-9.-2014 – "Gylym ordasy", Almaty, 151p 2. Monograph. Theory and practice of future specialists competence formation. Austria, Vienna, 2016 3. Technology of food production (in Kazakh, Russian, English). A study guide. Publishing house of ATU. Almaty, Tole bi 100, p. 221 2016. 4. Scientific and methodological foundations of the results of the formation of basic professional competencies in the educational process. The 4th International Conference on Science and Technology, held by SCIEURO in London on June 16-17, 2014, ISBN 978-9-908-616- 80-7, pp. 72-78. 5. "Pedagogical foundations for the formation of professional competence of future specialists." “Procedia Social Behaviorial Sciences”/ Elsevier: Science Direct. Netherlands. May 13, 2015, pp.